Mokyo
East Village · Manhattan · Korean, Asian Fusion
109 St. Marks Pl.
Rated 4.7 from 734 Google reviews
Saves at least $13 on the $45 dinner prix fixe — $58 of à-la-carte food.
Mokyo offers an array of Asian-inspired cuisine that blend flavors from chef Kyungmin "Kay" Hyun's childhood and travels across Spain and South America.
$45 dinner menu
First Course
- Scallop Ceviche — normally $19 (best value in this course). Tiger's milk & sunchoke
- Potato aux Honey Ricotta. Dijon & bacon crumbles
- Yellowtail Crudo — normally $17. Salsa macha & grapefruit
Second Course
- Corn Dumpling — normally $15. Truffle salsa verde
- Chicken Yakitori. Asparagus & sweet, spicy gochujang
- Wagyu Oxtail Spring Roll — normally $21 (best value in this course). Cabbage kimchi
Third Course
- Berkshire Rib — normally $18 (best value in this course). Soy & muhammara
- Gnocchi. Green pesto & cauliflower
- XO Fried Rice — normally $18
Dessert
- Korean Donut. Tahini butter & fermented honey
- Hibiscus Blossom. Orange hibiscus sorbet & whipped basil cream
More Restaurant Week nearby
- The Dolar Shop Hot Pot — saves $39 · East Village · Chinese
- Balade — saves $31 · East Village · Middle Eastern
- Jazba — saves $31 · East Village · Indian
- SoZo Sip Bar + Omakase — saves $29 · East Village · Japanese / Sushi
- Pylos — saves $25 · East Village · Greek
- Hearth — saves $22 · East Village · Italian
- Nudibranch — saves $22 · East Village · Korean
- Olio e Più East Village — saves $21 · East Village · Italian
Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.