Poppy
East Village · Manhattan · American (New)
505 E. 12th St. · (212) 537-5599
Rated 4.8 from 145 Google reviews
Saves $18 on the $45 dinner prix fixe — $63 of à-la-carte food, about 29% off.
Poppy is a love letter to the East Village—where creativity meets comfort and every dish tells a story.
$45 dinner menu
Starters
- Sesame Feta — normally $11. Honey, raspberry coulis
- Sizzling Shrimp Skillet — normally $16. Garlic, green herbs, baguette
- Black Truffle Arancini — normally $11. Truffle mushroom risotto balls
- Caramelized Onion & Goat Cheese Tart — normally $16. Slow-roasted tomato confit
- Brussels Caesar — normally $17 (best value in this course). Sautéed brussels sprouts tossed in a rich, house-made Caesar dressing, topped with a warm toasted Parmesan crisp
Mains
- Spicy Vodka Orecchiette — normally $24. Orecchiette pasta, al dente, herbed ground turkey, peas, silky vodka sauce with a slight kick (vegetarian available)
- Roasted Cauliflower Steak — normally $26. Herbed pearl couscous, sautéed mushrooms, lemon harissa bearnaise
- Roast Chicken — normally $31. Perfectly roasted chicken with silky green peppercorn sauce, sautéed okra, cherry tomato, onion, rice pilaf
- Seared Atlantic Cod — normally $34 (best value in this course). Tarragon, capers, tartare beurre blanc (creamy white wine butter sauce with tangy notes of tartare), served with cous-cous and sautéed veggies
- Wagyu Burger — normally $27. Cheddar cheese, caramelized onion, pickle, original poppy burger sauce, pommes frites
- Chimichurri Hanger Steak-Frites — normally $36. Pommes frites
Sweets
- Brioche Bread Pudding — normally $12 (best value in this course). Raspberry-blackberry coulis
- Coconut Panna Cotta. With berries
$30 brunch menu
Brunch
- Eggs Benedict. Choice of turkey bacon/Canadian bacon, choice of pommes frites/mixed greens
- Eggs Florentine. Spinach, choice of pommes frites/mixed greens; add smoked salmon
- Goat Cheese Frittata. Crumbled goat cheese, roasted tomato confit, scallions, choice of pommes frites/mixed greens
- Cheddar & Jack Cheese Frittata. Sauteed bell peppers, scallion, pancetta, choice of pommes frites/mixed greens
- Shrimp and Grits. Chicken sausage
- Spicy Vodka Orecchiette — normally $24 (best value in this course). Orecchiette pasta, al dente, herbed ground turkey, peas, silky vodka sauce with a slight kick
- Lemon Dutch Baby. Mixed berries & honey yogurt
- Avocado Toast. Everything bagel seasoning & mixed greens; add poached eggs
- Salmon Burger — normally $21. Lightly breaded homemade salmon patty, brioche bun, pineapple cabbage slaw, chili-lime aioli; add pommes frites for $5
Sweets
- Brioche Bread Pudding — normally $12 (best value in this course). Raspberry-blackberry coulis
- 2 Scoops of Gelato — normally $12. Choice of pistachio or stracciatella
More Restaurant Week nearby
- The Dolar Shop Hot Pot — saves $39 · East Village · Chinese
- Balade — saves $31 · East Village · Middle Eastern
- Jazba — saves $31 · East Village · Indian
- SoZo Sip Bar + Omakase — saves $29 · East Village · Japanese / Sushi
- Pylos — saves $25 · East Village · Greek
- Hearth — saves $22 · East Village · Italian
- Nudibranch — saves $22 · East Village · Korean
- Olio e Più East Village — saves $21 · East Village · Italian
Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.