Bocado Cafe
Upper East Side · Manhattan · American (New), Italian
1293 Lexington Ave. · (212) 289-9004
Rated 4.4 from 1,415 Google reviews
Saves at least $27 on the $45 dinner prix fixe — $72 of à-la-carte food.
This rustic-chic restaurant and wine bar on Manhattan's Upper East Side has a welcoming vibe and an easy, all-day rhythm.
$45 dinner menu
Appetizers
- Chicken Vegetable Soup
- Spinach and Artichoke Dip. Kalamata olives, roasted red pepper, assorted cheeses, toast points
- Bosc Pear Salad — normally $27. Baby spinach, sliced almonds, dried cranberries, manchego cheese, sherry wine vinaigrette
- Crab Cake — normally $32 (best value in this course). Jumbo lump crab meat, guacamole, frisee, chipotle aioli
- Mussels. PEI mussels sautéed with white wine, scallions, roasted medley tomatoes, garlic
Main Course
- Burrata Flat Bread — normally $28. Pepperoni, tomato sauce, hot honey, burrata
- Bocado Burger — normally $31. Avocado, applewood smoked bacon, onions, fontina, arugula, lemon aioli
- Fusilli Primavera — normally $31. Baby spinach, grape tomato, shiitake mushroom, capers, garlic, EVOO
- Chicken Fettuccine — normally $32. Pan seared chicken, shiitake mushroom, green peas, alfredo sauce
- Steak and Frites — normally $40 (best value in this course). Grilled 9 oz. NY strip steak, hand cut crispy potato wedges, pepper brandy cream sauce
- Grilled Branzino. Rainbow carrots, fennel, medley tomatoes, capers
Desserts
- Fruitti de Bosco
- Tiramisu
- Ice Cream
$30 lunch menu
Appetizers
- Chicken Vegetable Soup
- Brussel Sprouts. Sauteed with chorizo sausage, white wine, garlic, topped with parmesan cheese
- Crispy Calamari. Lightly fried baby calamari, served with spicy marinara sauce
- Bocado Avocado. Grilled half avocado, grilled corn salsa, arugula, medley tomatoes, cilantro lemon aioli
- Chopped Mediterranean — normally $26 (best value in this course). Bell pepper, medley tomatoes, feta, cucumber, kalamata olives, capers, lemon herb vinaigrette
Main Course
- Black Angus Burger — normally $31 (best value in this course). Arugula, tomato
- Mushroom Medley Flat Bread. Rosemary, thyme, garlic truffle oil, herb goat cheese
- Penne alla Vodka — normally $29. Traditional tomato cream sauce
- Asian Chicken Salad — normally $31. Grilled chicken breast, napa cabbage, baby greens, julienne carrot, crispy wontons, sesame ginger vinaigrette
- Turkey Club Sandwich — normally $29. Thin sliced turkey breast, applewood smoked bacon, tomato, avocado, chipotle aioli
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.