Anassa Taverna - Manhattan
Upper East Side · Manhattan · Greek, Mediterranean
200 E. 60th St. · (212) 371-5200
Rated 4.4 from 1,131 Google reviews
Saves at least $23 on the $30 lunch prix fixe — $53 of à-la-carte food.
Anassa ("breath of fresh air" in Greek) is an elegant interpretation of the traditional Greek taverna.
$30 lunch menu
Appetizers
- Mediterranean Spreads — normally $21. Choice of three: tzatziki, tirokafteri, skordalia, eggplant, taramosalata, fava puree
- Romaine Salad — normally $18. Scallions, feta cheese, fresh dill, Kalamata olives, creamy dressing
- Grilled Portobello Mushrooms. Rosemary, thyme, basil, soy sauce, garlic, and balsamic oil
- Truffle Salmon Tartare — normally $28 (best value in this course). Served with Lolla Rossa salad, and blood orange citrus vinaigrette
Entrees
- Chicken Brochette. Served over pita bread, lettuce and couscous
- Lobster Ravioli — normally $25 (best value in this course). Fresh lobster ragout in a creamy tomato sauce
- Fish Of The Day. Served with daily side
- Lamb Shank. Served with orzo wheat pasta, feta cheese in fresh tomato sauce
Desserts
- Baklava. Layered filo, pistachio, honey syrup
- Sorbet. Please ask your server for daily selections
$45 dinner menu
Appetizers
- Classic Greek Salad — normally $25. Tomato, cucumber, peppers, onions, Kalamata olives and feta cheese
- Grilled Portobello Mushrooms. Rosemary, thyme, basil, soy sauce, garlic, and balsamic oil
- Truffle Salmon Tartare — normally $28 (best value in this course). Served with Lolla Rossa salad, and blood orange citrus vinaigrette
- Grilled Octopus — normally $30. Sashimi quality, charcoal grilled with onions and capers
Entrees
- Branzino — normally $38 (best value in this course). Grilled fillet, served with Yukon potatoes
- Organic Chicken — normally $30. Served with oregano fries and tzatziki
- Lamb Shank. Served with orzo wheat pasta, feta cheese in fresh tomato sauce
Desserts
- Baklava. Layered filo, pistachio, honey syrup
- Sorbet. Please ask your server for daily selections
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.