PRIXNYC Restaurant Week
Value Map · Summer ’26
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Pappardella

Upper West Side · Manhattan · Italian

316 Columbus Ave. · (212) 595-7996

Rated 4.3 from 1,752 Google reviews

Saves $15 on the $30 lunch prix fixe — $45 of à-la-carte food, about 33% off.

This longstanding Italian restaurant—on the Upper West Side since 1983—serves Tuscan cuisine.

$30 lunch menu

Antipasto

  • Tricolore Salad — normally $16 (best value in this course). arugula, radicchio, endive, candid walnuts, lemon vinaigrette
  • Ricotta Crostini. truffled whipped bufalo ricotta, honey, on toasted baguette (2)
  • Watermelon Gazpacho. feta crumble, toasted almond

Secondi

  • Pizza. alfredo cream, local peach, taleggio, pistachio
  • Fresh Jumbo Rigatoni alla Vodka — normally $27. spicy vodka sauce, fresh mozzarella
  • Chicken Milanese — normally $29 (best value in this course). crispy chicken cutlet, arugula & cherry tomato salad

$45 dinner menu

Antipasto

  • Creamy Burrata — normally $22. summer peach, local tomato, basil, balsamic reduction
  • Prosciutto e Melone — normally $24 (best value in this course). prosciutto di parma, cantaloupe melon
  • Watermelon Gazpacho. feta crumble, toasted almond

Secondi

  • Chicken Francese. lemon butter sauce, creamy mashed potatoes
  • Seared Filet of Organic Norwegian Salmon — normally $35 (best value in this course). artichoke, pine nut, white wine, sauteed spinach
  • Shrimp Scampi — normally $33. linguine, marinated white gulf shrimp, cherry tomato, roasted garlic, calabrian chili, basil

Dolce

  • Lemon Olive Oil Cake. blueberry jam, fiore di late gelato
  • Limoncello Sorbet. hazelnut biscotti

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.