Olio e Più Bryant Park
Midtown West · Manhattan · Italian
1065 Sixth Ave. · (212) 675-8400
Rated 4.8 from 1,263 Google reviews
Saves $21 on the $45 dinner prix fixe — $66 of à-la-carte food, about 32% off.
Enjoy fresh, house-made pastas dressed with the highest quality ingredients and a hand-selected collection of excellent wines and cocktails to pair with your dish.
$45 dinner menu
Starters
- Insalata Mista — normally $22. Mixed greens, cucumber, shaved carrots, radish, cherry tomatoes, gorgonzola, balsamic vinaigrette
- Bruschetta Tricolore — normally $19. Burrata and ricotta cream, tomatoes, Taggiasca olives, basil
- Sicilian Eggplant Caponata — normally $23 (best value in this course). Cherry tomatoes, crostini, agrodolce
- Burrata Al Pomodoro. Cherry tomato, basil cream, lemon vinaigrette
Main Course
- Tagliatelle, Lemon & Burrata — normally $26. Stracciatella, black pepper, agrumato
- Polpette Della Nonna. Meatballs, pomodoro sauce, basil, Parmigiano
- Pizza Caprese — normally $25. Fresh mozzarella, basil, pomodoro
- Piccata Limone E Salvia — normally $36 (best value in this course). Chicken scaloppa, lemon, sage, marble potatoes, sautéed vegetables
Dessert
- Pistachio Panna Cotta — normally $15 (best value in this course). Apricot sauce, dried apricots, caramelized pistachio
- Chocolate Flan. Creamy dark chocolate 66% flan, liquid caramel
$30 lunch menu
Starters
- Insalata Mista — normally $22. Mixed greens, cucumber, shaved carrots, radish, cherry tomatoes, gorgonzola, balsamic vinaigrette
- Bruschetta Tricolore — normally $19. Burrata and ricotta cream, tomatoes, Taggiasca olives, basil
- Sicilian Eggplant Caponata — normally $23 (best value in this course). Cherry tomatoes, crostini, agrodolce
- Burrata Al Pomodoro. Cherry tomato, basil cream, lemon vinaigrette
Main Course
- Tagliatelle, Lemon & Burrata — normally $26. Stracciatella, black pepper, agrumato
- Polpette Della Nonna. Meatballs, pomodoro sauce, basil, Parmigiano
- Pizza Caprese — normally $25. Fresh mozzarella, basil, pomodoro
- Piccata Limone E Salvia — normally $36 (best value in this course). Chicken scaloppa, lemon, sage, marble potatoes, sautéed vegetables
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.