Limani
No longer in Restaurant Week. Limani has come off the official participant list (noticed Aug 16). The menu and prices below are kept for reference and can’t be booked through the program.
Midtown West · Manhattan · Mediterranean, Greek
45 Rockefeller Plaza · (212) 858-9200
Rated 4.3 from 1,271 Google reviews
Saves at least $40 on the $30 lunch prix fixe — $70 of à-la-carte food.
Limani, the Greek and Mediterranean restaurant in Rockefeller Center, uses only the highest-quality local and Mediterranean seafood.
$60 dinner menu
First Course
- Tomato Salad. Cucumbers, onion, peppers, olives and feta cheese
- Fried Calamari — normally $28 (best value in this course). Rings of fresh local squid, lightly fried
- Grilled Vegetables — normally $26. Eggplant, zucchini, peppers and halloumi cheese
- Grilled Octopus — normally $33. Tunisian, sashimi quality octopus
Main Course
- Loup de Mer — normally $51 (best value in this course). Moist and mild Mediterranean sea bass
- Salmon — normally $27. Scotland; organic filet served with steamed vegetables
- Organic Chicken — normally $41. Half bone-in, marinated and grilled with rosemary and thyme
- Lamb Chops — normally $61. French cut and served with Greek fries and vegetables
Dessert
- Portokalopita. Orange & vanilla cake, honey, lavender ice cream
- Sorbet/Ice Cream. Chef selection
- Baklava. Greek pastry with almonds
$30 lunch menu
Appetizer
- Mediterranean Meze — normally $29 (best value in this course). Taramosalata, tzatziki, hummus, ktipiti, tiropita, dolmades
- Tomato Salad. Cucumbers, onion, peppers, olives and feta cheese
- Fried Calamari — normally $28. Rings of fresh local squid, lightly fried
Main Course
- Fish of the Day. Loup de Mer or Royal Dorado, served with steamed vegetables
- Organic Salmon — normally $27. Grilled to temperature and served with steamed vegetables
- Chicken Kebab — normally $41 (best value in this course). Chicken breast cut into cubes skewered with onion, peppers, tzatziki, served with a side of pita bread and Greek fries
- Tuna Burger. Served with white radish salad and shredded fried zucchini
Dessert
- Portokalopita. Orange & vanilla cake, honey, lavender ice cream
- Sorbet. Lemon or strawberry
- Yiaourti. With Greek thyme honey
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 654 Restaurant Week restaurants on the map.