PRIXNYC Restaurant Week
Value Map · Summer ’26
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Gyu-Kaku Japanese BBQ - Midtown

Midtown East · Manhattan · Japanese / Sushi

805 Third Ave., 2nd fl. · (212) 702-8816

Rated 4.5 from 3,670 Google reviews

Saves $3 on the $30 lunch prix fixe — $34 of à-la-carte food, about 9% off.

Gyu-Kaku specializes in yakiniku—Japanese barbecue meat over a charcoal grill.

$30 lunch menu

Appetizer

  • Fried Bacon Chips — normally $7.95
  • Spicy Addicting Cucumber — normally $5.95
  • Japanese Chicken Karaage — normally $7.45
  • Fried Cheese Wontons — normally $6.45
  • Vegetable Spring Rolls — normally $7.95
  • Steamed Chili Dumplings — normally $8 (best value in this course)
  • Fried Pork Gyoza Dumplings — normally $7.45

BBQ Set

  • Harami Skirt Steak — normally $13.45 (best value in this course). Miso marinade; our best-selling 21-day aged skirt steak
  • Bistro Hanger Steak — normally $10.95. Miso marinade; tender and lean hanger beef
  • Chicken Basil or Chicken Teriyaki — normally $6.45
  • Garlic Shoyu Chicken Thigh — normally $7.45. Chicken thigh pre-marinated with sweet garlic soy sauce
  • Spicy Pork — normally $6.95. Spicy Jalapeño Miso

Vegetable

  • Broccoli
  • Shishito Peppers — normally $7.95 (best value in this course)
  • Zucchini
  • Spinach
  • Garlic — normally $6

Dessert

  • S'more — normally $3.5. 1 piece
  • Vanilla Ice Cream — normally $4.5 (best value in this course)
  • Green Tea Ice Cream — normally $4.5

$60 dinner menu

Appetizer

  • Fried Bacon Chips — normally $7.95
  • Spicy Addicting Cucumber — normally $5.95
  • Japanese Chicken Karaage — normally $7.45
  • Fried Cheese Wontons — normally $6.45
  • Vegetable Spring Rolls — normally $7.95
  • Steamed Chili Dumplings — normally $8 (best value in this course)
  • Fried Pork Gyoza Dumplings — normally $7.45

BBQ Set

  • Shrimp Garlic. Our most popular BBQ seafood dish
  • Filet Mignon — normally $10.95. Salt and Pepper; lean cuts of filet mignon
  • Harami Skirt Steak — normally $13.45. Miso; our best-selling 21-day aged skirt steak
  • Kobe Style Kalbi Short Rib — normally $26.45 (best value in this course). Sweet Soy Tare
  • A5 Wagyu Sampler. Salt & Pepper
  • Chicken Teriyaki — normally $6.45
  • Yaki-Shabu Beef — normally $8.95. Miso; thinly sliced beef that grills quickly
  • Spicy Pork — normally $6.95. Spicy Jalapeño Miso
  • Prime Kalbi Short Rib Slice — normally $16.45. Sweet Soy Tare; marbled USDA prime beef

Vegetable

  • Broccoli
  • Shishito Peppers — normally $7.95 (best value in this course)
  • Zucchini
  • Spinach
  • Garlic — normally $6

Dessert

  • S'more — normally $3.5. 1 piece
  • Vanilla Ice Cream — normally $4.5 (best value in this course)
  • Green Tea Ice Cream — normally $4.5

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 654 Restaurant Week restaurants on the map.