Fandi Mata
Williamsburg · Brooklyn · Mediterranean, Bars/Cocktails
74 Bayard St. · (718) 388-8877
Rated 4.7 from 4,474 Google reviews
Taking part in NYC Restaurant Week Summer 2026. We couldn’t verify this restaurant’s regular à-la-carte prices, so there’s no savings figure — the Restaurant Week menu is below.
Fandi Mata delivers a new take on artisinal, global cuisine inspired by the vast Mediterranean region, featuring classics with a contemporary touch.
$60 dinner menu
Appetizers
- Greek Salad. Feta, cucumber, tomato, pomegranate, olive
- Gambas al Ajillo. Spanish paprika, parmesan flat bread, lemon
- Grilled Ribs. Tzatziki, spicy pomegranate sauce, radish
Entrées
- Fried Flounder. Sauce vierge, orzo, heirloom tomato
- Linguine. Burrata, zucchini, basil pesto, toasted pistachio
- Fandi Burger — normally $36. Dry aged LaFrieda beef, brie, truffle, crispy onions, balsamic aioli, choice of fries or salad
Desserts
- Strawberry Shortcake. Local strawberries, pistachio, vanilla
- Soft Serve Ice Cream
$30 brunch menu
Appetizers
- Mushroom Arancini. Tomato aioli, parmesan, basil
- Fried Burrata. Spicy pomodoro, prosciutto, caper
- Greek Salad. Feta, cucumber, tomato, pomegranate, olive
Entrées
- Caprese Sandwich. Summer peach, bufala mozzarella, basil pesto, arugula
- Chorizo Pizza. Spanish chorizo, egg, shishito pepper
- Shrimp Roll. Tomato aioli, butter toasted panko, cucumber, brioche, chips
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.