Casa Lever
Midtown East · Manhattan · Italian
390 Park Ave. · (212) 888-2700
Rated 4.5 from 679 Google reviews
Saves at least $26 on the $60 dinner prix fixe — $86 of à-la-carte food.
At Casa Lever, Modern art and timeless architecture set the stage for Italian classics, curated wines and supreme hospitality.
$60 dinner menu
Appetizer
- Gazpacho. Chilled seasonal tomato soup
- Fluke — normally $39 (best value in this course). White peaches, scallions, avocado, lime dressing
- Quinoa Salad. Red quinoa, spinach, artichoke confit, mix squash, San Giacomo red wine vinegar
Main Course
- Cacio E Pepe — normally $34. Homemade tonnarelli, Pecorino Romano DOP, Tellicherry black pepper
- Arrabbiata — normally $34. Spaghetti Mancini, tomato sauce, peperoncino, garlic chips
- Skate — normally $47 (best value in this course). Sautéed spinach, lemon butter sauce, black garlic, white turnip, fresh parsley
- Chicken Cacciatore Style. Brune Landaise chicken thighs from Pennsylvania, Taggiasca olives, mushrooms, capers
Dessert
- Tiramisù. Mascarpone, savoiardi, espresso
- Hazelnut. Gianduia
- Gelato. Four scoops of gelato or sorbet, your choice of flavors
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.