Ben & Jack's 44th Street
Midtown East · Manhattan · Steakhouse
219 E. 44th St. · (212) 682-5678
Rated 4.5 from 876 Google reviews
Taking part in NYC Restaurant Week Summer 2026. We couldn’t verify this restaurant’s regular à-la-carte prices, so there’s no savings figure — the Restaurant Week menu is below.
Ben and Jack Sinanaj, long-time waiters at Peter Luger’s, have opened a classic steakhouse all their own.
$60 dinner menu
Appetizer
- Caesar Salad. Garlic croutons, parmesan cheese
- Baked Clams. A la oreganata
- Fried Calamari. Marinara sauce
- French Onion Soup
Entrée
- Prime Dry-Aged NY Sirloin Steak. Mashed potato, sautéed broccoli
- Rack of Lamb (3pcs). Mashed potato, sautéed spinach
- Grilled Norwegian Salmon. Fingerling potatoes, sautéed broccoli
- Chicken Parmigiana. Choice of penne or rigatoni pasta
- Seafood Pasta. Clams, fish of the day, jumbo shrimp, calamari
- Pasta Bolognese
- Branzino
Dessert
- New York Style Cheesecake
- Chocolate Mousse Cake
$45 lunch menu
Appetizer
- Caesar Salad. Garlic croutons, parmesan cheese
- Mixed Green Salad. Tomatoes, house vinaigrette
- Baked Clams. A la oreganata
- French Onion Soup
Entrée
- Filet Mignon. Mashed potato, sautéed broccoli
- Grilled Norwegian Salmon. Fingerling potatoes, sautéed broccoli
- Chicken Parmigiana. Choice of penne or rigatoni pasta
- Ben & Jack's Burger. Steak fries, lettuce, tomato, pickles
- Pasta Bolognese
Dessert
- New York Style Cheesecake
- Chocolate Mousse Cake
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.