RA Sushi Bar Restaurant – Times Square
Times Square/Theatre District · Manhattan · Japanese / Sushi
229 W. 43rd St. · (212) 398-9810
Rated 4.3 from 2,533 Google reviews
Saves $42 on the $60 lunch prix fixe — $103 of à-la-carte food, about 41% off.
RA Sushi serves up a fresh, creative, Japanese menu with a unique blend of creative sushi and an innovative menu from the kitchen.
$60 lunch menu
Shareables
- Pork Gyoza — normally $18. Sautéed Asian potstickers served with ponzu sauce
- Garlic Edamame — normally $11.5. Steamed soybeans sautéed in Asian garlic sauce
- Ceviche Tacos — normally $26 (best value in this course). Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, corn flour tortilla
Sushi Rolls
- Rainbow Roll — normally $25 (best value in this course). The classic California Roll topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
- Viva Las Vegas Roll — normally $24. Lightly battered krab and cream cheese; topped with spicy tuna, krab mix and sliced lotus root; finished with sweet eel sauce and green tempura bits
- Crazy Monkey Roll — normally $22. Smoked salmon, mango and cream cheese; topped with avocado, red tempura bits, sautéed cashews and mango and sweet eel sauces
Entrees
- Black Pepper NY Steak — normally $40.5 (best value in this course). Grilled NY Strip served over asparagus with black pepper sauce; served with rice
- Salmon Teriyaki — normally $39. Shiitake, bok choy, sesame seeds
- Chicken Teriyaki — normally $34. Steamed vegetables
Dessert
- Sweet Mochi Trio — normally $11 (best value in this course). A traditional Japanese ice cream dessert wrapped in sweet rice cake; your choice of any three flavors: chocolate, strawberry and mango; served with raspberry and chocolate sauces
$60 dinner menu
Shareables
- Pork Gyoza — normally $18. Sautéed Asian potstickers served with ponzu sauce
- Garlic Edamame — normally $11.5. Steamed soybeans sautéed in Asian garlic sauce
- Ceviche Tacos — normally $26 (best value in this course). Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, corn flour tortilla
Sushi Rolls
- Rainbow Roll — normally $25 (best value in this course). The classic California Roll topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
- Viva Las Vegas Roll — normally $24. Lightly battered krab and cream cheese; topped with spicy tuna, krab mix and sliced lotus root; finished with sweet eel sauce and green tempura bits
- Crazy Monkey Roll — normally $22. Smoked salmon, mango and cream cheese; topped with avocado, red tempura bits, sautéed cashews and mango and sweet eel sauces
Entrees
- Black Pepper NY Steak — normally $40.5 (best value in this course). Grilled NY Strip served over asparagus with black pepper sauce; served with rice
- Salmon Teriyaki — normally $39. Shiitake, bok choy, sesame seeds
- Chicken Teriyaki — normally $34. Steamed vegetables
Dessert
- Sweet Mochi Trio — normally $11 (best value in this course). A traditional Japanese ice cream dessert wrapped in sweet rice cake; your choice of any three flavors: chocolate, strawberry and mango; served with raspberry and chocolate sauces
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.