PRIXNYC Restaurant Week
Value Map · Summer ’26
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RA Sushi Bar Restaurant – Times Square

Times Square/Theatre District · Manhattan · Japanese / Sushi

229 W. 43rd St. · (212) 398-9810

Rated 4.3 from 2,533 Google reviews

Saves $42 on the $60 lunch prix fixe — $103 of à-la-carte food, about 41% off.

RA Sushi serves up a fresh, creative, Japanese menu with a unique blend of creative sushi and an innovative menu from the kitchen.

$60 lunch menu

Shareables

  • Pork Gyoza — normally $18. Sautéed Asian potstickers served with ponzu sauce
  • Garlic Edamame — normally $11.5. Steamed soybeans sautéed in Asian garlic sauce
  • Ceviche Tacos — normally $26 (best value in this course). Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, corn flour tortilla

Sushi Rolls

  • Rainbow Roll — normally $25 (best value in this course). The classic California Roll topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
  • Viva Las Vegas Roll — normally $24. Lightly battered krab and cream cheese; topped with spicy tuna, krab mix and sliced lotus root; finished with sweet eel sauce and green tempura bits
  • Crazy Monkey Roll — normally $22. Smoked salmon, mango and cream cheese; topped with avocado, red tempura bits, sautéed cashews and mango and sweet eel sauces

Entrees

  • Black Pepper NY Steak — normally $40.5 (best value in this course). Grilled NY Strip served over asparagus with black pepper sauce; served with rice
  • Salmon Teriyaki — normally $39. Shiitake, bok choy, sesame seeds
  • Chicken Teriyaki — normally $34. Steamed vegetables

Dessert

  • Sweet Mochi Trio — normally $11 (best value in this course). A traditional Japanese ice cream dessert wrapped in sweet rice cake; your choice of any three flavors: chocolate, strawberry and mango; served with raspberry and chocolate sauces

$60 dinner menu

Shareables

  • Pork Gyoza — normally $18. Sautéed Asian potstickers served with ponzu sauce
  • Garlic Edamame — normally $11.5. Steamed soybeans sautéed in Asian garlic sauce
  • Ceviche Tacos — normally $26 (best value in this course). Salmon, tuna and yellowtail, avocado, peppers, shallot, yuzu-apple marinade, corn flour tortilla

Sushi Rolls

  • Rainbow Roll — normally $25 (best value in this course). The classic California Roll topped with tuna, yellowtail, shrimp, salmon and avocado to look like a rainbow
  • Viva Las Vegas Roll — normally $24. Lightly battered krab and cream cheese; topped with spicy tuna, krab mix and sliced lotus root; finished with sweet eel sauce and green tempura bits
  • Crazy Monkey Roll — normally $22. Smoked salmon, mango and cream cheese; topped with avocado, red tempura bits, sautéed cashews and mango and sweet eel sauces

Entrees

  • Black Pepper NY Steak — normally $40.5 (best value in this course). Grilled NY Strip served over asparagus with black pepper sauce; served with rice
  • Salmon Teriyaki — normally $39. Shiitake, bok choy, sesame seeds
  • Chicken Teriyaki — normally $34. Steamed vegetables

Dessert

  • Sweet Mochi Trio — normally $11 (best value in this course). A traditional Japanese ice cream dessert wrapped in sweet rice cake; your choice of any three flavors: chocolate, strawberry and mango; served with raspberry and chocolate sauces

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.