PRIXNYC Restaurant Week
Value Map · Summer ’26
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La Masseria

Times Square/Theatre District · Manhattan · Italian

235 W. 48th St. · (212) 582-2111

Rated 4.5 from 1,670 Google reviews

Saves $32 on the $45 lunch prix fixe — $78 of à-la-carte food, about 41% off.

Masseria means farmhouse in Italian, and this restaurant’s inspiration is evident in the stone walls and exposed wooden beams.

$45 lunch menu

Antipasti

  • Zuppa Del Giorno — normally $14.5. Soup of the day
  • Insalata Masseria — normally $22.5. Arugula, radicchio, endive, mushrooms, olives, tomatoes & roast peppers salad
  • Mozzarella Farcita Dello Chef — normally $27.5 (best value in this course). Homemade fresh mozzarella cheese stuffed with roasted peppers & marinated eggplant, served with fresh tomatoes & basil

Entrée

  • Gnocchi alla Sorrentina. Homemade potatoes dumplings in a light creamy tomato sauce & fresh mozzarella cheese
  • Orecchiette alla Bari Vecchia — normally $35 (best value in this course). Little ears shape pasta with broccoli rabe & Italian sausage
  • Battuta di Pollo alla Griglia — normally $34. Grilled thinly pounded chicken breast with string beans, potatoes and tomatoes salad
  • Branzino all'Acqua Pazza. Fillet of Mediterranean sea bass in a light tomato broth and aromatic herbs

Dessert

  • Tiramisu — normally $15 (best value in this course). Espresso flavored tiramisu
  • Frutti di Bosco con Sorbetto al Limone. Mix berries with lemon sorbet

$60 dinner menu

Antipasti

  • Zuppa Del Giorno — normally $14.5. Soup of the day
  • Insalata Masseria — normally $22.5. Arugula, radicchio, endive, mushrooms, olives, tomatoes & roast peppers salad
  • Mozzarella Farcita Dello Chef — normally $27.5 (best value in this course). Homemade fresh mozzarella cheese stuffed with roasted peppers & marinated eggplant, served with fresh tomatoes & basil

Entrée

  • Gnocchi alla Sorrentina. Homemade potatoes dumplings in a light creamy tomato sauce & fresh mozzarella cheese
  • Orecchiette alla Bari Vecchia — normally $35 (best value in this course). Little ears shape pasta with broccoli rabe & Italian sausage
  • Battuta di Pollo alla Griglia — normally $34. Grilled thinly pounded chicken breast with string beans, potatoes and tomatoes salad
  • Branzino all'Acqua Pazza. Fillet of Mediterranean sea bass in a light tomato broth and aromatic herbs

Dessert

  • Tiramisu — normally $15 (best value in this course). Espresso flavored tiramisu
  • Frutti di Bosco con Sorbetto al Limone. Mix berries with lemon sorbet

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.