Bar Lola
Times Square/Theatre District · Manhattan · Eclectic, French, Bars/Cocktails
346 W. 46th St. · (646) 410-0950
Rated 4.6 from 124 Google reviews
Saves $31 on the $45 dinner prix fixe — $76 of à-la-carte food, about 41% off.
European bistro charm meets New York sensibility at Bar Lola, a two-floor café and cocktail bar on Restaurant Row that's inspired by Spanish wine bars and French cafés.
$45 dinner menu
Course One
- Baby Gem Salad — normally $19. Persian cucumber - pistachio - mint - tahini green goddess
- Thai Fried Chicken — normally $22 (best value in this course). Crispy garlic - Thai basil zabb spice - tom yum mayo
- Cornbread Madeleines — normally $16. Hot honey butter - sea salt
Course Two
- Brick Chicken Fricassee — normally $34. Wild mushroom sauce - watercress - cipollini onions
- Paccheri — normally $28. Arugula pesto - ricotta - lemon gremolata
- Pan Seared Salmon — normally $36 (best value in this course). Wild rice - charred broccolini - romesco sauce
Course Three
- Beignets — normally $15
- 5-Layer Chocolate Cake — normally $18 (best value in this course)
$30 brunch menu
Course One
- Homemade Granola — normally $14. Greek yogurt - goji berries - spiced pineapple compote - chia seeds
- Tuna Tartare Crispy Rice — normally $18. Avocado - togarashi mayo - shiso
- Baby Gem Salad — normally $19 (best value in this course). Persian cucumber - pistachio - mint - tahini green goddess
Course Two
- Brioche French Toast — normally $18. Almond cardamom chantilly - maple syrup
- Croque Monsieur — normally $26. Jamon - gruyere - bechamel - shoestring fries
- Smoked Salmon Benedict — normally $28 (best value in this course). Baby spinach - hollandaise - petit salad
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.