PRIXNYC Restaurant Week
Value Map · Summer ’26
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Oceans

Gramercy · Manhattan · Seafood

233 Park Ave. South · (212) 209-1055

Rated 4.7 from 844 Google reviews

Saves at least $9 on the $60 dinner prix fixe — $69 of à-la-carte food.

With a name like Oceans, it’s no surprise to learn that this restaurant’s menu is inspired by fresh catches from the Atlantic, Pacific and Mediterranean.

$60 dinner menu

Small Plates

  • Spicy Tuna Sushi Roll — normally $19. chopped tuna, cucumber, scallion
  • Beef Tataki — normally $24 (best value in this course). black garlic ponzu, ginger
  • Burrata. baby heirloom tomatoes, basil pesto, aged balsamic
  • Summer Corn Soup — normally $19. garlic chives, croutons, thyme
  • Charred Spanish Octopus — normally $32. marinated gigante beans, wild oregano

Ocean & Land

  • Norwegian Salmon — normally $45 (best value in this course). roasted peppers, zucchini, eggplant, hazelnut romesco
  • Alaskan Black Cod — normally $54. miso-sake glaze, bok choy, edamame, shiitake, yuzu dashi
  • Lamb Belly Casarecce — normally $30. housemade pasta, lemon breadcrumbs, ricotta
  • Roasted Eggplant Steak. cauliflower curry, crispy chickpeas, preserved lemon vinaigrette
  • Filet Mignon 6oz — normally $64. charred rapini, yukon gold potato purée, madeira jus

Desserts

  • Chocolate Pot De Creme. chantilly cream, shaved dark chocolate
  • Eton Mess. summer berries, pistachio cream, crispy meringue
  • Limoncello. italian liqueur made from lemon zest, 2oz pour
  • Amaro. italian herbal liqueur, 2oz pour

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.