PRIXNYC Restaurant Week
Value Map · Summer ’26
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Nuyores

West Village · Manhattan · Peruvian

154 W. 13th St. · (646) 422-7615

Rated 4.6 from 150 Google reviews

Saves $77 on the $60 dinner prix fixe — $137 of à-la-carte food, about 56% off.

Nuyores is a bold celebration of South American flavor and New York soul, reimagining Peruvian-inspired cuisine through the City’s vibrant lens.

$60 dinner menu

Course 1

  • Corn And Crab Salpicon — normally $27 (best value in this course). peanuts, peruvian chilies, tomato, citrus dressing, crispy shallots

Course 2

  • Tomato Tonnato — normally $26 (best value in this course). katsuobushi emulsion, heirloom tomato, soy infused sesame seeds, sweet onions

Course 3

  • Crispy Trout — normally $32 (best value in this course). peach panzanella, herb vinaigrette, corn crouton

Course 4

  • Pork Katzu — normally $36 (best value in this course). duroc pork, pickled daikon, yuzu kosho aioli

Dessert

  • Suspiro Tiramisu. olive oil cake with espresso, suspiro custard, coffee chantilly
  • Lucuma Basque Cheesecake — normally $16 (best value in this course). lucuma infused base & miso caramel
  • Creme Fraiche Panna Cotta — normally $12. passion fruit curd, toasted poppy seed

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.