Baciccia Pizza e Cucina
Park Slope · Brooklyn · Italian, Pizza
426A 7th Ave. · (718) 788-1000
Rated 4.7 from 381 Google reviews
Saves $10 on the $45 dinner prix fixe — $55 of à-la-carte food, about 18% off.
Baciccia offers a number of classic Ligurian delicacies, including their neighborhood-famous Trofie al Pesto Genovese, as well as brick oven Roman-style pizza.
$45 dinner menu
Appetizer
- Ligurian Panissa. Fried chickpea fritters, saffron aioli
- Polpo Alla Ligure — normally $18 (best value in this course). Octopus, string beans, potatoes, evoo
- Cavoletti Di Brussels — normally $12. Oven-roasted brussels sprouts, crispy guanciale, balsamic reduction, pecorino cheese
Entree
- Pizza Porchetta — normally $25 (best value in this course). Fiordilatte mozzarella, roasted pork, smoked scamorza, roasted potatoes
- Tagliolini Al Tocco — normally $24. Homemade pasta, traditional genovese beef ragu (contains pine nuts)
- Pansotti Al Sugo Di Noci. Spinach-ricotta ravioli, walnut sauce
Dessert
- Baci Di Alassio — normally $12 (best value in this course). Hazelnut-chocolate cookies, dark chocolate ganache
- Panna Cotta. Silkened cream, berry compote
- Torta Della Nonna. Lemon pastry cream, shortcrust pastry, pine nuts
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Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.