PRIXNYC Restaurant Week
Value Map · Summer ’26
Best-play savings
$80+ saved
$60–79
$40–59
under $40
partial estimate
no price data yet — dashed, shows cuisine
6group — tap to zoom
0 of 0 restaurants
Filters
Meal price
Cuisine
Borough
Week
Rating

Kubeh

Greenwich Village · Manhattan · Middle Eastern

464 Sixth Ave. · (646) 448-6688

Rated 4.3 from 968 Google reviews

Saves $22 on the $45 dinner prix fixe — $67 of à-la-carte food, about 33% off.

Kubeh, a Greenwich Village restaurant dedicated to lesser known cuisines of the Middle East, is the product of chef Melanie Shurka and husband David Ort.

$45 brunch menu

Mezes — choose 2

  • Hummus — normally $14 (best value in this course). Tahini, grated tomato, chili oil, pita (v)
  • Labneh — normally $14 (best value in this course). Cucumber, radish, zahtar, pita (veg)
  • Muhammara — normally $14. Roasted red pepper, walnut, pomegranate, pita (v)
  • Shirazi Salad — normally $7. Tomato, cucumber, radish, dill (v) (gf)
  • Mixed Olives — normally $8. (v) (gf)
  • Torshi — normally $8. Persian pickled vegetables (v) (gf)

Main

  • Shakshuka. Baked eggs, red pepper tomato sauce, spinach, spicy yogurt, pita (veg)
  • Tangier Latkes. Potato latkes, poached eggs, smoked salmon, harissa labneh, shirazi salad (gf)
  • Levantine Latkes. Potato latkes, poached eggs, avocado, roast tomato, harissa labneh, shirazi salad (veg) (gf)
  • Hanger Steak & Eggs. Eggs any style, potato latkes, spicy yogurt, chermoula, shirazi salad (gf)
  • Hummus Cauliflower Salad — normally $26. Arugula, tomato, cucumber, pomegranate, pistachio, almond, tahini, yogurt (veg)
  • Kurdish Siske Kubeh — normally $23. Dough filled with slow cooked beef with your choice of broth
  • Iraqi Vegetable Kubeh. Filled with sauteed mushroom with your choice of broth (v)
  • Chicken Shawarma — normally $31 (best value in this course). Basmati rice, tahini, amba, parsley & onion salad (gf)

$45 dinner menu

First Course

  • Spread Tasting. Hummus, muhammara & labneh with pita (veg)
  • Watermelon & Whipped Feta — normally $19 (best value in this course). Tomato, mint, basil, aleppo, red onion (veg) (gf)
  • Warm Cauliflower — normally $16. Lemon, parsley, sea salt (v)
  • Seared Halloumi. Honey, rosemary (veg) (gf)
  • Salmon Crudo — normally $18. Leche de tigre, almond, pomegranate (gf)
  • Saffron Shrimp. Zucchini, tomato, chickpea, urfa, grilled bread
  • Kofta — normally $20. Ground lamb & beef kebab, carrot, pistachio puree, pomegranate (gf)

Second Course

  • Kurdish Siske Kubeh — normally $23. Dough filled with slow cooked beef with your choice of broth
  • Iraqi Mushroom Kubeh — normally $23. Dough filled with mushroom with your choice of broth (v)
  • Chicken Shawarma — normally $31. Basmati rice, tahini, amba, parsley & onion salad (gf)
  • Safta's Rice — normally $29. Roasted root vegetables, walnut red pepper puree, basmati with carrot & kidney bean (v) (gf)
  • Chicken Schnitzel — normally $32 (best value in this course). Panko sesame breading, mashed potatoes, tahini honey mustard, green salad
  • Whole Branzino — normally $44. Simmered in tomato eggplant sauce, castelvetrano olive, chermoula (gf)
  • Baharat Hanger Steak — normally $43. Syrian spice rub, sumac onion yogurt, mashed potatoes, green salad (gf)
  • Braised Lamb Shank — normally $49. Mint, capers, mushroom, peas, zucchini, with date, lentil & pistachio rice (gf)

Third Course

  • Warm Brownie — normally $8. Smoked almonds, turkish coffee ice cream (veg) (gf)
  • Pistachio Baklava — normally $15. Rosewater syrup (veg)
  • Chocolate Date Bar — normally $16 (best value in this course). Raw tahini, walnut, coconut (v) (gf)

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.