PRIXNYC Restaurant Week
Value Map · Summer ’26
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Kraam Thai

Nomad · Manhattan · Thai

254 Fifth Ave. · (646) 678-4586

Rated 4.7 from 569 Google reviews

Taking part in NYC Restaurant Week Summer 2026. We couldn’t verify this restaurant’s regular à-la-carte prices, so there’s no savings figure — the Restaurant Week menu is below.

Kraam Thai, a restaurant in NoMad, offers an authentic taste of Thailand, infused with playful culinary twists.

$45 lunch menu

Starters

  • Pak Mor (V). Homemade steamed peanut and sweet radish dumpling, coconut glazed, garlic
  • Hoi Todd. Stir-fried mussels, crisp bean sprouts, and chives, wrapped in fresh rice paper
  • Grilled Prawns & Tomato Salad. Grilled tiger prawns, cherry tomato infused plum wine, spicy avocado crema

Entrees

  • Braised Beef Ribeye Kaprow — normally $33. A Thai street classic — stir-fried with basil, garlic, and sweet pepper. Served with jasmine rice
  • Khao Soi Duck Leg Confit. Northern Thai yellow curry with egg noodles, shallot, pickled mustard
  • Vegetarian Duck Lychee Red Curry (V) — normally $34. A fragrant Thai red curry simmered with lychee, cherry tomato, Thai eggplant. Served with jasmine rice

Dessert

  • Coconut Ice Cream
  • Lychee Ice Cream

$60 dinner menu

Starters

  • Scallop Yuzu. Marinated fresh Hokkaido scallop, spicy yuzu granita
  • Prawns Doughnut. Crispy doughnut prawns cake, chicken, garlic, sweet plum sauce
  • Chicken Curry Tart. Savory curried potato, minced chicken, sweet radish, and caramelized onion, paired with a vegetable relish

Entrees

  • Kang Som Pla Todd. Butterflied branzino fillet simmered in a sour-spicy curry with seasonal market vegetables. Served with jasmine rice
  • Crispy Soft Shell Crab Tamarind — normally $32. Wok-tossed crispy soft-shell crab glazed in a sweet tamarind sauce, accented with cashews, crispy shallots, cured egg yolk. Served with jasmine rice
  • Isan Grilled Pork Chop. Premium pork chop marinated in traditional northeastern Thai style, served alongside wok-tossed market vegetables, Isan-style spicy tamarind dipping sauce. Served with jasmine rice

Dessert

  • Warm Chocolate Cake with Coconut Ice Cream
  • Seasonal Finger Cheesecake with Lychee Ice Cream

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 648 Restaurant Week restaurants on the map.