PRIXNYC Restaurant Week
Value Map · Summer ’26
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Indochine

No longer in Restaurant Week. Indochine has come off the official participant list (noticed Aug 16). The menu and prices below are kept for reference and can’t be booked through the program.

Noho · Manhattan · Vietnamese, French

430 Lafayette St. · (212) 505-5111

Rated 4.3 from 600 Google reviews

Saves $29 on the $60 dinner prix fixe — $89 of à-la-carte food, about 33% off.

French-Vietnamese cuisine is served in this perennial hot spot.

$60 dinner menu

Appetizers

  • Asian Kale Salad — normally $19. crisp shallots and ginger-miso dressing
  • Summer Roll of Vegetables — normally $18. sliced tofu, seasonal vegetables, fried shallots, with black bean sauce
  • Fried Spring Rolls — normally $19. chicken, vegetables, vermicelli pickles, and lettuce
  • Prawn Cakes. Thai chili, long beans, kaffir leaves, with sweet chili sauce
  • Grilled Baby Back Ribs — normally $28 (best value in this course). Asian spices and dry coriander seed rub

Entrées

  • Pan Fried Sea Bream. turmeric and ginger marinade, scallion, shishito pepper chimichurri, pickled shallots, dill
  • Spicy Chicken Breast — normally $32. sautéed with Asian basil, chili, shallots, and peanuts
  • Grilled Spicy Shrimp — normally $39. long beans, cherry tomatoes, holy basil, spicy sauce
  • Shaking Beef — normally $43 (best value in this course). diced hanger, stir fried with shallots, basil, cherry tomatoes, and scallions
  • Roasted Vegetables — normally $30. assorted seasonal vegetables, curry aioli

Dessert

  • Coconut Flan — normally $18 (best value in this course)
  • Classic French Lemon Tart — normally $15

More Restaurant Week nearby

Savings compare each Restaurant Week dish to the same restaurant’s own regular menu price. Prices were collected from public menus and may have changed; taxes, tips and drinks are not included. See all 654 Restaurant Week restaurants on the map.